Showing 10–18 of 43 results

  • Suhriday

    Carrot – Gajar (250g)

    Original price was: ₹50.00.Current price is: ₹40.00.

    Looking for a healthy and versatile vegetable that can be incorporated into a wide range of dishes? Look no further than the humble carrot, also known as gajar. This root vegetable is full of essential vitamins and minerals. This makes it a great choice for anyone looking to improve their diet.   Carrots are a rich source of beta-carotene. This is a type of antioxidant that can help promote healthy skin. It even boosts your immune system, and even reduces your risk of certain types of cancer! They are also high in fiber, which can help support healthy digestion and promote feelings of fullness.   In addition to their nutritional benefits, Gajar is incredibly versatile in the kitchen. They can be eaten raw as a snack, juiced for a healthy drink, or cooked in a wide range of dishes, from stews and soups to salads and stir-fries.   So why wait? Add carrots to your grocery list today and start enjoying the many health and culinary benefits of this delicious and nutritious vegetable.

  • Suhriday

    Curry Leaves- 50g

    Original price was: ₹35.00.Current price is: ₹20.00.

    <p data-start="178" data-end="214"><strong data-start="178" data-end="196">Mark of Purity</strong><br data-start="196" data-end="199" />Naturally grown</p> <p data-start="216" data-end="283"><strong data-start="216" data-end="235">Mark of Quality</strong><br data-start="235" data-end="238" />Fresh, aromatic, and full of natural flavour.</p> <p data-start="285" data-end="677"><strong data-start="285" data-end="304">Health Benefits</strong><br data-start="304" data-end="307" />Curry leaves are low in calories and rich in vitamins A, C, and E, along with essential minerals like calcium, iron, and magnesium. They provide powerful antioxidants such as carbazole alkaloids and flavonoids that support digestion, strengthen eye health, boost immunity, and help fight free radicals. Their natural fibre also supports better metabolism and gut health.</p> <p data-start="679" data-end="940"><strong data-start="679" data-end="695">Recipe Ideas</strong><br data-start="695" data-end="698" />• Perfect for tempering daal, sambar, rasam, poha, upma, namkeens, idli, and chutneys.<br data-start="784" data-end="787" />• Add to any Indian curry or stir-fry for an instant boost of aroma and flavour.<br data-start="867" data-end="870" />• Grind into chutney or spice blends for authentic South Indian taste.</p> <p data-start="942" data-end="1035"><strong data-start="942" data-end="953">Storage</strong><br data-start="953" data-end="956" />Wash gently, wrap in a clean cotton cloth, and refrigerate to extend freshness.</p> <p data-start="1910" data-end="2026">❌ Synthetic fertilizers, Pesticides, Urea, Growth hormones, Artificial shine enhancers</p> <p data-start="2028" data-end="2094">Just clean, safe, nutrient-rich food from our farms to your table.</p>

  • Suhriday

    French Beans (250g)

    Original price was: ₹65.00.Current price is: ₹50.00.

    French beans, also known as green beans, are a great addition to a healthy diet. These long, slender vegetables are full of nutrients and offer a variety of health benefits. First and foremost, French beans are rich in fibre, which can help improve digestion and keep you feeling full longer. They also contain high levels of vitamins A and C, both of these are important for immune system function and overall health. Additionally, French beans are a good source of folate. A nutrient that plays a key role in foetal development during pregnancy. French beans are also low in calories and fat, making them an excellent choice for weight management. Their high fibre content can also help regulate blood sugar levels, making them a good option for individuals with diabetes. Furthermore, French beans are a good source of antioxidants, which can help protect against cellular damage and reduce the risk of chronic diseases such as cancer and heart disease. They also contain flavonoids, which have anti-inflammatory properties and may help protect against Alzheimer's disease.   Incorporating French beans into your diet is easy. They can be steamed, boiled, stir-fried, or roasted and make a delicious and nutritious side dish to any meal. So why not add this superfood vegetable to your next shopping list? Your body will thank you for it!

  • Suhriday

    Garlic / Lehsun (100g) – Allicin

    Original price was: ₹50.00.Current price is: ₹39.00.

    Local/ Desi variety with relatively smaller sized cloves, Better flavour. <strong>Nutrition Fact:</strong> An excellent source of vitamin B6 (pyridoxine), manganese, selenium and vitamin C. In addition, garlic is a good source of other minerals, including phosphorous, calcium, potassium, iron and copper. If eaten raw, it is known to regulate blood circulation. <strong>How to use:</strong> As seasoning in dishes and also eaten raw as medicine. <strong>How to store:</strong> Garlic normally has a very long shelf life. It may lose water content over a period but will not rot, if not kept in open.

  • Suhriday

    Ginger – Desi (100g) – Immune Booster

    Original price was: ₹40.00.Current price is: ₹30.00.

    Ginger, also known as Desi Ginger or Adrak, is a popular spice with a warm and pungent flavour. It found use for centuries in traditional medicine or cooking, for example as a immune booster. It is a root that belongs to the same family as turmeric and cardamom. Ginger has a unique taste that can add a zing to any dish or beverage.   Not only does ginger add flavour to food, but it also has several health benefits. Ginger has anti-inflammatory properties that can help reduce inflammation in the body. It is a immune booster and can improve digestion and ease nausea and vomiting. You can consume ginger in a variety of ways, such as grated or sliced in food, as a tea or used in juice.   When it comes to cooking, ginger is a versatile ingredient that can be used in both sweet and savoury dishes. It commonly finds use in Asian cuisine, and pairs well with garlic and chilli peppers. You can use Ginger in marinades, stir-fries, curries, and baked goods.   Desi Ginger is a type of ginger, grown in India and has a distinct flavour and aroma. It is often used in cooking and has a sharp and intense flavour. You can use it fresh or dried in powder form.   Overall, ginger is a flavourful and nutritious root vegetable that can add a punch to your meals while also providing various health benefits.

  • Suhriday

    Green Chilli (100g) – Capsaicin

    Original price was: ₹30.00.Current price is: ₹20.00.

    The Green Chilli, also known as Hari Mirch, is a staple in many cuisines around the world. These small, spicy peppers add a burst of heat to dishes. A must-have ingredient for those who love spicy food! But did you know that green chillies have many health benefits too?   One of the most well-known benefits of green chillies is their ability to add heat and spice to dishes. Whether you're making a curry, a stir-fry, or a salsa, a few sliced green chillies can add a kick of heat that elevates the flavours of the dish. Green chillies are also a versatile ingredient that can be used fresh, dried, or pickled. They can be added to a wide variety of dishes. <h6>But the culinary benefits of green chillies are just the beginning.</h6> These spicy peppers are also full of health benefits. Green chillies are a great source of vitamin C, which is essential for a healthy immune system. They're also packed with antioxidants that help protect your cells from damage caused by free radicals. In addition, green chillies have anti-inflammatory properties. This can help reduce inflammation in the body and potentially lower the risk of chronic diseases such as heart disease and cancer.   Green chillies are also low in calories and fat. Making them a great ingredient for those who are watching their weight. They're also a good source of fibre, which is important for digestive health. And if you're looking for a natural way to boost your metabolism, green chillies may be just what you need. These spicy peppers contain capsaicin, a compound that increases metabolism and promotes fat burning.   In conclusion, the green chilli is a delicious and healthy ingredient that can add spice and heat to your favourite dishes while providing a range of health benefits. Whether you're using them in a curry or a stir-fry, or just enjoying them as a snack, green chillies are a must-have ingredient for any spice-loving foodie.

  • Suhriday

    Green Kale (100g) – Superfood

    Original price was: ₹60.00.Current price is: ₹49.00.

    <ul> <li> <h4><strong>Supports proper blood clotting with Vitamin K</strong></h4> </li> <li> <h4><strong>High in Vitamin C, which is important for a healthy immune system</strong></h4> </li> <li> <h4><strong>Rich in Vitamin A which helps maintain good eyesight</strong></h4> </li> <li> <h4><strong>Good source of Calcium and Iron for strong bones and circulation</strong></h4> </li> </ul>

  • Suhriday

    Green Pumpkin / Kaddu (250g)

    Original price was: ₹35.00.Current price is: ₹25.00.

    Green pumpkin, also known as "kaddu" in Hindi, is a versatile and nutritious vegetable and can be incorporated into a variety of dishes. This bright green vegetable has a mild flavour and a tender texture. This makes it a great addition to curries, soups, stews, and even desserts.   Green pumpkin is an excellent source of fibre, vitamins, and minerals. It is particularly high in vitamin A and vitamin C. These are important for maintaining healthy skin, eyes, and immune function. It also contains potassium, magnesium, and calcium, which are essential for strong bones and overall health.   In addition to its nutritional benefits, green pumpkin is also low in calories. Which makes it a great option for those looking to maintain a healthy weight. It is also rich in antioxidants, which can help to protect against chronic diseases such as heart disease and cancer.   Whether you are looking to add more vegetables to your diet, or simply want to try a new and delicious ingredient, green pumpkin is a great choice. With its mild flavour and numerous health benefits, this versatile vegetable is sure to become a staple in your kitchen.   Try our green pumpkin today and experience the many benefits of this amazing vegetable!

  • Suhriday

    Green Zucchini – (250g)

    Original price was: ₹80.00.Current price is: ₹65.00.

    Green Zucchini is a versatile and nutritious vegetable that adds a touch of freshness and flavour to any dish. With its bright green skin and firm flesh, Green Zucchini is an excellent source of vitamins and minerals. This includes vitamins C and B6, folate, and potassium. This low-calorie vegetable is also a good source of fibber. This makes it an ideal choice for anyone looking to maintain a healthy diet. Green Zucchini can be enjoyed in a variety of ways. From grilling, sautéing, or roasting, to adding it to soups, stews, and casseroles. Its delicate flavour pairs well with a wide range of seasonings and spices. Which makes it a popular ingredient in many cuisines around the world. Whether you're making a simple side dish, a hearty main course, or a decadent dessert, Green Zucchini is sure to add a burst of flavour and nutrition to your meal. In addition to its delicious taste and the low-calorie, Green Zucchini has many health benefits. This makes it a great addition to your diet. For example, it is a rich source of antioxidants. They help to protect your cells from damage caused by free radicals. These antioxidants also help to reduce inflammation in the body, which can help to lower your risk of various chronic diseases, including heart disease, diabetes, and certain types of cancer. Overall, Green Zucchini is a delicious and nutritious vegetable that is sure to enhance the flavour and nutritional value of any dish. So why not try incorporating it into your next meal. Enjoy the many benefits that this versatile and tasty vegetable has to offer!